Thursday, December 24, 2009

Can you substitute chicken stock with vegetable stock in recipes that call for chicken stock?

YES


you can use just water..


or beef or consume... hey mushroom soup


Use your imagination - experiment.Can you substitute chicken stock with vegetable stock in recipes that call for chicken stock?
Sure you can no harm in that. But it will taste a little different but still yummy.Can you substitute chicken stock with vegetable stock in recipes that call for chicken stock?
I don't see why not, it might taste a slight bit different, but it should be just fine.
Yes, it'll work but the taste will be a little different.
yep, you can always interchange those
Yes, it will have a different taste but it will be fine.
Yes. Use low sodium.
IF THE RECIPE ALL READY CONTAIN VEGETABLES AND CHICKEN . YES





IF THE RECIPE DO NOT CONTAIN ANY VEGETABLES JUST ADD SUM SEASONING ( ADOPO ) TO WATER.
Absolutely....it will be fine.
Sure you can...the taste will be a little different, but still yummy
yes yes and yes
Absolutely! Ive been doing that for years. As for the taste being different, I can never tell anythings off, plus noone in my family ever figures it out either! I do agree however to use a low sodium substitute, much healthier!
Yes, but they won't taste the same, and well, chicken stock tastes better :D
do you have any chicken bouillon?

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